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BURNT BASQUE CHEESECAKE

If you love rich, velvety desserts, this vegan take on the famous Burnt Basque cheesecake is about to become your new obsession. It has that iconic, beautifully caramelized top that hides an incredibly creamy, melty center. Just blend everything together, pour it into the pan, and let the oven do all the magic.

Prep

5m

Cook

1h

Total

1h 5m

homepage-image

BURNT BASQUE CHEESECAKE

If you love rich, velvety desserts, this vegan take on the famous Burnt Basque cheesecake is about to become your new obsession. It has that iconic, beautifully caramelized top that hides an incredibly creamy, melty center. Just blend everything together, pour it into the pan, and let the oven do all the magic.

Prep

5m

Cook

1h

Total

1h 5m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 200°C.

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For

8

M

I

400

g

Silken tofu

400

g

Vegan cream cheese

250

g

Vegan whipping cream

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Per Serving

Calories

328kcal

Fat

18g

Carbs

35g

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