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Prep
5m
Cook
50m
Total
55m
Prep
5m
Cook
50m
Total
55m
Ingredients
Method
Nutrition
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Step 1
To a large baking tray add your tomatoes, onion and garlic. Sprinkle with oregano, season with salt and pepper and drizzle with olive oil.
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For
4
M
I
Soup
1.5
kg
Mixed tomatoes
1
Onion
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Per Serving
Calories
231kcal
Fat
12.5g
Carbs
26g
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