Your cart

Your cart is empty

homepage-image

VEGAN GYROS

Bring the vibrant flavors of a Greek taverna right into your kitchen with this incredibly savory, perfectly seasoned seitan gyros.

Paul

Paul

Prep

1h 30m

Cook

10m

Total

1h 40m

homepage-image

VEGAN GYROS

Bring the vibrant flavors of a Greek taverna right into your kitchen with this incredibly savory, perfectly seasoned seitan gyros.

Paul

Paul

Prep

1h 30m

Cook

10m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix the dry ingredients for the seitan meat, then add the rest of the ingredients. Kneed well, optionally add more water or vital wheat gluten.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

Seitan meat

1 1/2

cup

Vital wheat gluten, seitan powder

1

tsp

Smoked paprika

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

424kcal

Fat

15g

Carbs

25g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel