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CREAMY VEGAN LEMON PASTA

Bright, zesty, and incredibly luxurious. This creamy vegan lemon pasta is the ultimate quick-fix comfort dinner.

Paul

Paul

Prep

5m

Cook

20m

Total

25m

homepage-image

CREAMY VEGAN LEMON PASTA

Bright, zesty, and incredibly luxurious. This creamy vegan lemon pasta is the ultimate quick-fix comfort dinner.

Paul

Paul

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

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Step 1

Soak the cashews in hot water for at least 10 minutes.

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For

3

M

I

300

g

Pasta

1-2

tbsp

Olive oil

1

Onion, medium

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Per Serving

Calories

601kcal

Fat

22g

Carbs

80g

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William H

2 months ago

What do you do with the cashews

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Paul Köber

2 months ago

The cashews are soaked and then blended with the other ingredients to make the creamy sauce. This is basically a way of making cream, so you could also just swap the cashews + liquid (water/broth) for vegan cream.

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