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Cook
30m

Cook
30m
Ingredients
Method
Nutrition
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Step 1
To a hot pan add olive oil, cumin seeds and the bay leaf. Sauté for 30-60 seconds, then add the onion. When the onion is translucent add garlic, ginger and chili and cook for another 2-3 minutes.

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For
4
M
I
1
tbsp
Olive oil
1
Bay leaf
1
tbsp
Cumin seeds

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Per Serving
Calories
446kcal
Fat
23.5g
Carbs
41g

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DINNER,
COMFORT FOOD,
DATE NIGHT,
LUNCH,
HIGH PROTEIN,
UNDER 30 MINUTES,
MEAL PREP,
FALL,
WINTER,
GLUTEN-FREE,
HIGH FIBRE,
ONE DISH
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