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Prep
5m
Cook
10m
Total
15m

Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
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Step 1
With a kitchen towel roughly dry the tofu. You can also properly press it if you have the time, but it’s not necessary.

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For
2
M
I
400
g
Firm tofu
1-2
tbsp
Olive oil
2
Garlic cloves, optional

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Per Serving
Calories
470kcal
Fat
25.2g
Carbs
23.6g

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