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Prep
10m
Cook
15m
Total
25m

Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
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Step 1
In a hot pan sauté peppers and zucchini until slightly charred, but still a little crunchy. Set aside, then cook the patty.

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For
1
M
I
2
handful
Lettuce/greens of choice
1
handful
Cherry tomatoes
1
tbsp
Olive oil

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Per Serving
Calories
935kcal
Fat
66g
Carbs
58g

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DATE NIGHT,
DINNER,
LUNCH,
SALAD,
UNDER 30 MINUTES,
COMFORT FOOD,
HIGH PROTEIN,
HIGH FIBRE,
ONE DISH,
GLUTEN-FREE
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