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CREAMY CARAMELIZED ONION BUTTER BEANS

This cozy, one-pan dish elevates humble butter beans into a luxurious, comforting meal that is bound to become a weeknight staple. Simmered in a rich, velvety sauce infused with deeply caramelized onions, garlic, and sun-dried tomatoes, these plump, creamy beans are perfect for scooping up with a thick slice of crusty bread.

Prep

5m

Cook

30m

Total

35m

homepage-image

CREAMY CARAMELIZED ONION BUTTER BEANS

This cozy, one-pan dish elevates humble butter beans into a luxurious, comforting meal that is bound to become a weeknight staple. Simmered in a rich, velvety sauce infused with deeply caramelized onions, garlic, and sun-dried tomatoes, these plump, creamy beans are perfect for scooping up with a thick slice of crusty bread.

Prep

5m

Cook

30m

Total

35m

Ingredients

Method

Nutrition

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Step 1

Start by cooking the onions on medium heat for 15-30 minutes until well caramelized.

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For

2

M

I

500

g

Butter beans, + liquid

1

tbsp

Olive oil

2

tbsp

Vegan butter

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Per Serving

Calories

727kcal

Fat

40.4g

Carbs

68.2g

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